INTI — Organic Ginger, Turmeric & Lemon Shot
⭐ 4.8/5 · 12,000+ orders · 50 organic stores 🇧🇪 · no added sugar
🛒 I discover INTI — less than €1/dayFresh Ginger: How to Peel, Store and Freeze It
Fresh ginger spoils quickly and is difficult to peel. Here are tips for storing it well, peeling it easily and freezing it — without wasting.
🥄 Peel easily: the spoon trick
Do not use a vegetable peeler (you will lose flesh). Scrape the thin skin with the edge of a teaspoon — it hugs the bumps and wastes nothing.
🧊 Conservation: 3 methods
- Fridge (1-3 weeks) : whole, unpeeled, in a kraft bag or paper towel (absorbs moisture)
- Freezer (6 months) : grate or cut into pieces, freeze flat — you grate directly frozen
- In alcohol/honey : peeled and cut, submerged — keeps for months
⚠️ Signs to throw it away
Moldy, soft, wrinkled and dry, or fermented smell → trash. Quality ginger is firm and heavy.
Tired of peeling? INTI is ready 🌿 From €22.90
Order →💡 Or avoid the whole chore
Peel, grate, measure, preserve... or simply 1 INTI ready-to-drink shot. Ginger + turmeric + lemon + organic black pepper, measured and concentrated, without waste. 0.77€/day.
❓ FAQs
How to store fresh ginger for a long time?
In the fridge for 1-3 weeks (whole, in moisture-absorbing paper), or in the freezer for up to 6 months (grated or in pieces, grate directly from frozen). Peel with the edge of a spoon so as not to waste anything. No-hassle alternative: a ready-to-drink, measured and concentrated INTI shot.
🌿 INTI — Organic Ginger, Turmeric & Lemon Juice
Ginger + Turmeric + Lemon + Black Pepper | Organic | No added sugar
⭐⭐⭐⭐⭐ 12,000+ orders — 50 organic stores — 🇧🇪
🛒 ORDER — from €22.90💡 0.77€/day
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