Ginger and liver: natural liver protection (NASH, detox)

Ginger and liver: natural liver protection

Non-alcoholic fatty liver disease (NASH) affects 25% of the population. Ginger is one of the best-researched herbs for liver protection.

What the science says

Randomized controlled trial (Rahimlou et al., 2016, n=44) :

  • 2g ginger/day for 12 weeks
  • Significant reduction in ALT and AST (liver inflammation markers)
  • Improvement in insulin resistance -28%
  • Improved NASH Activity Score

Hepatoprotective mechanisms

  • PPAR-α activation: beta-oxidation of hepatic fats
  • SREBP-1c inhibition: less lipogenesis
  • SOD/catalase induction: antioxidant protection
  • TNF-α reduction: less hepatocyte apoptosis
  • Induction of glutathione-S-transferases: phase II detoxification

INTI synergy: ginger + turmeric for the liver

Active Hepatic action
Gingerol (organic ginger) PPAR-α, anti-inflammatory
Curcumin (turmeric) NF-κB, anti-fibrotic
Piperine (black pepper) ×20 curcumin bioavailability

INTI: 1.19g sugar/100ml. Organic Peru. Pasteurized. Made in Belgium.

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