Ginger and memory: natural neuroprotection
200,000 Belgians suffering from Alzheimer's. Ginger inhibits acetylcholinesterase (same mechanism as antiAlzheimer drugs) and reduces NF-κB neuroinflammation.
Scientific evidence
- Working memory : +significant improvement with 400-800mg/day (Saenghong 2012)
- AChE inhibition : [6]-gingerol + shogaol (Ghayur et al., 2008)
- Beta-amyloid : 6-paradol reduces production and toxicity (Zeng 2015)
- Neuroinflammation : zingerones and shogaols cross the BBB (Oboh 2012)
Triple neuroprotective synergy of INTI
| Active | Brain target |
|---|---|
| Gingerol (organic ginger from Peru) | AChE, brain NF-κB, neuronal antioxidant |
| Curcumin (turmeric) | Aggregation beta-amyloid, tau, BDNF |
| Piperine (black pepper) | ×20 brain curcumin bioavailability |
INTI: 1.19g sugar/100ml. Organic Peru. Made in Belgium.