Sugar-Free Drink for Hotels, Restaurants & Spas: INTI in B2B (HORECA)

Your customers ask for alcohol-free AND sugar-free — and the soft drinks menu often only has 8-11g/100ml sodas to offer them. INTI already equips high-end establishments, up to palaces. Here's why F&B managers choose us.

• 🏨 The gap on your map : between water (free, zero margin) and sugary sodas, there is a lack of a premium, healthy and margin soft drink. INTI (organic ginger-turmeric-lemon, 0% added sugar) fills this niche exactly — served neat as a shot, lengthened as a long drink, or as a signature mocktail
• 🍸 The signature mocktail in 30 seconds : INTI + sparkling water + lime + mint = a “Virgin INTI Mule” which sells for the price of a cocktail — without a dedicated bartender or set-up
• 💆 Spa, room service & minibar : the morning wellness shot, the minibar alternative to soda, the 'detox' spa card — uses where 0% sugar is a direct selling point to your customers
• 🌿 The story that is told : artisanal, organic, made in Belgium, 4.8/5 out of 12,000+ orders — a short menu sells by its stories, not by its volumes
• 🔴 The criterion that decides : your customers read labels. A ginger concentrate with ~34g of sugar/100ml or a ginger beer with 8-11g will no longer pass in 2026. INTI = 0% added sugar — the argument that your server can say in one sentence

INTI already works with demanding establishments — from Belgian organic stores to luxury hotels. HORECA conditions, volumes, POS and express training for your teams: write to us at contact@inti-drink.com — response within 24 hours.

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