Sugar-Free Drink for Hotels, Restaurants & Spas: INTI for B2B (HORECA)

Your guests ask for alcohol-free AND sugar-free — and most soft menus only have 8-11g/100ml sodas to offer. INTI already supplies high-end venues, up to palace hotels. Here's why F&B managers choose us.

• 🏨 The gap on your menu: between water (free, zero margin) and sugary sodas, a premium, healthy, high-margin soft is missing. INTI (organic ginger-turmeric-lemon, 0% added sugar) fills exactly that slot — served neat as a shot, long with sparkling water, or as a signature mocktail
• 🍸 The 30-second signature mocktail: INTI + sparkling water + lime + mint = a « Virgin INTI Mule » that sells at cocktail price — no dedicated bartender or mise en place
• 💆 Spa, room service & minibar: the morning wellness shot, the minibar alternative to soda, the 'detox' spa menu — the uses where 0% sugar is a direct selling point to your guests
• 🌿 The story that tells itself: artisanal, organic, made in Belgium, 4.8/5 across 12,000+ orders — a short menu sells through stories, not volumes
• 🔴 The deciding criterion: your guests read labels. A ginger concentrate at ~34g sugar/100ml or an 8-11g ginger beer doesn't fly in 2026. INTI = 0% added sugar — the argument your waiter can state in one sentence

INTI already works with demanding venues — from Belgian organic stores to luxury hospitality. HORECA terms, volumes, POS material and express staff training: write to contact@inti-drink.com — reply within 24h.

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