The ginger mocktail: the non-alcoholic aperitif with character
Dry January, pregnancy, driving, religion, or simply personal choice — more and more people are looking for non-alcoholic alternatives for aperitif hour. Ginger is the perfect ingredient.
Why ginger in a mocktail
- Character — the spiciness of ginger provides the complexity that plain water lacks
- Warmth — the warm sensation replaces the "burn" of alcohol
- Social — a real drink in hand, not just sparkling water
- Well-being — anti-inflammatory, digestive, immune-boosting while others "destroy" themselves
Quick recipes
- INTI Spritz — 1 INTI shot + sparkling water + lemon slice + ice
- INTI Tonic — 1 INTI shot + zero tonic water + mint leaf
- INTI Mule — 1 INTI shot + zero sugar ginger beer + lime + crushed ice
Zero sugar, zero alcohol, zero compromise
Most mocktails are sugar bombs. Sugar-free ginger provides the taste without the calories.
INTI — ginger + turmeric + black pepper, zero sugar, zero alcohol. The smart aperitif.