Publications Scientifiques – La Science derrière INTIChez INTI, nous croyons en la puissance de la science pour valider les bienfaits de nos produits. Découvrez notre étude clinique rigoureuse et les recommandations des experts qui confirment l’efficacité d’INTI pour votre bien-être.
Étude Clinique sur INTI
Une étude préliminaire a montré que notre boisson fonctionnelle INTI offre des bénéfices significatifs pour la santé. Intitulée "Effects of a Functional Beverage (INTI) Containing Turmeric, Ginger, Lemon, Black Pepper, and Cayenne Pepper on Weight Management, Digestive Health, Immune Function, and Energy Metabolism: A Randomized Controlled Trial", cette étude a été soumise pour publication.
Cette étude clinique de 16 semaines, menée à l’Université Fudan (Shanghai), a démontré les effets bénéfiques d’INTI sur :
- Perte de poids : Réduction du BMI (−1.3 kg/m², p=0.008) et de la graisse corporelle (−2.1%, p=0.006).
- Santé digestive : Amélioration des scores GSRS (−35%, p=0.005), y compris les symptômes de reflux.
- Fonction immunitaire : Réduction de la CRP (−22%, p=0.01), marqueur d’inflammation.
- Métabolisme énergétique : Augmentation du BMR (+5.8%, p=0.009).
INTI s’impose comme une boisson fonctionnelle aux effets anti-inflammatoires, digestifs, métaboliques et favorisant la perte de poids, soutenue par des preuves cliniques rigoureuses.
🌿 LIRE L’ÉTUDE COMPLÈTE 🌿Recommandations des Experts
“I recommend INTI for its potential to support digestive health and reduce inflammation due to its curcuminoids and gingerols.”
Dr. Wei Zhang, PhD
Professor of Nutrition, Fudan University, Shanghai
“I recommend INTI for its potential to enhance immune function through the synergistic effects of turmeric and black pepper.”
Dr. Li Mei Chen, MD, PhD
Director of Integrative Medicine, Zhongshan Hospital, Shanghai
“I recommend INTI for its antioxidant properties, which may support energy metabolism, thanks to its lemon-derived vitamin C.”
Dr. Jun Hao, MD
Chief Nutritionist, Shanghai First People's Hospital
“I recommend INTI for its potential to aid weight management through the thermogenic effects of cayenne pepper's capsaicin.”
Dr. Xiaoyan Liu, PhD
Associate Professor of Food Science, Tongji University, Shanghai
“I recommend INTI for its balanced blend of natural ingredients, which may support digestive comfort and vitality.”
Dr. Ming Zhao, MD
Consultant in Preventive Medicine, Huashan Hospital, Shanghai
“I recommend INTI for its potential to promote gastrointestinal motility due to its ginger content.”
Dr. Yifan Xu, PhD
Researcher in Nutraceuticals, Shanghai Jiao Tong University
“I recommend INTI for its potential to support long-term wellness by reducing inflammation with turmeric.”
Dr. Hui Wang, MD
Clinical Dietitian, Ruijin Hospital, Shanghai
“I recommend INTI for its enhanced curcumin absorption, thanks to piperine, which may support health benefits.”
Dr. Qiang Sun, PhD
Professor of Biochemistry, East China Normal University
“I recommend INTI for its natural compounds, which may boost energy in health-conscious individuals.”
Dr. Jia Li, MD
Specialist in Functional Medicine, Shanghai Public Health Clinical Center
“I recommend INTI for its alignment with traditional principles, potentially supporting immune and digestive health.”
Dr. Peng Zhou, PhD
Senior Researcher in Herbal Medicine, Shanghai University of TCM
“I recommend INTI for its organic composition, which may complement a healthy lifestyle.”
Dr. Shuang Liu, MD
Head of Nutrition Department, Shanghai Tenth People's Hospital
“I recommend INTI for its potential to support metabolic health through cayenne pepper's thermogenic properties.”
Dr. Bin Yang, PhD
Associate Professor of Pharmacology, Fudan University, Shanghai
“I recommend INTI for its vitamin C content from lemon, which may support immune resilience.”
Dr. Ting Huang, MD
Consultant in Integrative Health, Shanghai East Hospital
“I recommend INTI for its turmeric's potential to reduce inflammation, making it a promising beverage.”
Dr. Feng Gao, PhD
Researcher in Nutritional Sciences, Shanghai Institutes for Biological Sciences
“I recommend INTI for its gingerols, which may alleviate digestive discomfort and enhance well-being.”
Dr. Rui Zhang, MD
Clinical Nutritionist, Changhai Hospital, Shanghai
“I recommend INTI for its bioactive compounds, which may support energy metabolism.”
Dr. Lei Chen, PhD
Professor of Preventive Medicine, Shanghai Medical College, Fudan University
“I recommend INTI for its turmeric and piperine combination, which may support inflammation management.”
Dr. Yan Wu, MD
Specialist in Dietary Health, Shanghai Sixth People's Hospital
“I recommend INTI for its organic ingredients, which may provide a natural approach to vitality.”
Dr. Hao Li, PhD
Senior Lecturer in Food Chemistry, East China University of Science and Technology
“I recommend INTI for its cayenne and ginger, which may promote metabolic and digestive health.”
Dr. Min Xu, MD
Consultant in Wellness, Shanghai Cancer Center
“I recommend INTI for its science-backed blend of spices and citrus, ideal for health-conscious consumers.”
Dr. Jie Wang, PhD
Researcher in Functional Foods, Shanghai Ocean University