INTI — Organic Ginger, Turmeric & Lemon Shot
Le shot de gingembre INTI
Gingembre et curcuma bio, poivre noir pour la piperine, sans sucre ajoute. Fabrique en Belgique.
Decouvrir INTI →⭐ 4.8/5 · 12,000+ orders · 50 organic stores 🇧🇪 · no added sugar
🛒 Discover INTI — under €1/dayGinger Tea: the Perfect Method (and the Express Version)
Ginger-lemon tea is the universal wellness reflex. But badly made (boiling water, dried-out root, industrial tea bags), it loses most of its actives. Here's the perfect method — and the 30-second express version.
☕ The Mistakes That Ruin Your Tea
- Boiling water: at 100°C, part of the gingerols and vitamin C degrade — aim for 80-90°C
- Industrial tea bags: often old, oxidized ginger, barely dosed
- Steeping too short: fresh root needs 10-15 min covered to release its actives
- Honey in scalding water: it loses its enzymes — add it once lukewarm
⚡ The INTI Express Version (30 seconds)
- Heat water to 80-90°C (simmering, not boiling)
- Pour 1 INTI shot into your mug
- Add the hot water — done ☕
- Optional: a slice of fresh lemon or a touch of honey (once lukewarm)
🌿 INTI — Organic Ginger, Turmeric & Lemon Juice
Ginger + Turmeric + Lemon + Black Pepper | Organic | No added sugar
⭐⭐⭐⭐⭐ 12,000+ orders — 50 organic stores — 🇧🇪
🛒 ORDER NOW — from €22.90💡 €0.77/day
The shot's pressed juice delivers the actives instantly — no 15-minute steep needed, and turmeric + black pepper (+2000% absorption) are already in, which no tea bag offers. No added sugar.
❓ FAQ
How do you properly make ginger tea?
Classic method: fresh root in slices, water at 80-90°C (not boiling, which degrades the actives), 10-15 min covered, honey once lukewarm. Express version: 1 INTI shot + hot water at 80-90°C = ready in 30 seconds, with turmeric + black pepper (+2000% absorption) already included, no added sugar.